5 Easy Ways to Keep Your Fruits and Vegetables Fresher Longer

Keep Fruits and Vegetables Fresh Longer

Disclaimer: I was provided with a Fridge Fresh Unit from Berry Breeze at no cost to try out in my own home kitchen. This product is mentioned in the following blog post. 

Most people recognize the value of fresh fruits and vegetables. Yet many Americans struggle to consistently incorporate these foods into their day at the level recommended for optimal health.

Keep Fruits and Vegetables Fresh Longer

One potential reason people shy away from these foods? They go bad too quickly. Or they are forgotten about until they go bad and then need to be disposed of instead of being enjoyed.

Luckily, there are a few simple ways to extend the life of your fruits and vegetables so that you can actually eat them as intended. Not only will this benefit your health, but it will also benefit your wallet and the environment. Now that’s what I call a win-win situation.

Buy only what you need. Sometimes we get a little overzealous in the produce section. Our excitement over embracing more nutrient-rich foods can sometimes result in buying more than we need. If you are one of the Americans who tend to eat too little from the produce section, keep in mind that even small increases make a big difference. As you get more comfortable adding in fresh produce to your regular meal plan, you may find that you need to increase the amount of produce you buy. But it is okay to start small and work your way up. Buy one or two potatoes instead of an entire bag. Buy one stalk of broccoli instead of an entire head. Buy bulk spinach instead of a whole bag. You get the idea…

Have a (back up) plan for your produce. Eating with intention is key. Although you may have one or two recipes that you specifically bought certain produce for, odds are that you will have some fruits and vegetables left over. For these fruits and veggies, consider prepping them right along with those the recipe calls for and then storing in your fridge. This way, you can easily add them to other recipes you enjoy throughout the week.

And PS – I don’t know if I’ve met a recipe yet that isn’t made better by adding extra veggies or fruits to the mix.

Prepare as much of your fruits and vegetables as you can in advance. Whether you prep all your veggies at meal time or do so right after you get home from the grocery store, prepared fruits and vegetables are way more likely to get eaten. Prep them so that they are easy to grab and eat or can be easily incorporated into meals you enjoy throughout the week. When the week is over, you should find yourself without any produce-gone-bad left for you to clean up.

Store your fruits and vegetables correctly. Did you know that how you store fruits and vegetables also matters? I tend to store my fruits and vegetables in the way in which I found them at the grocery store, but this helpful guide from Fruits and Veggies More Matters provides more detail on how and where to store produce for long life and best flavor.

Keep the air in your fridge fresh. And if you are looking for another no-fuss way to increase the life of your fresh produce, there are actually products out there that can help you with that. The Fridge Fresh unit from Berry Breeze is one such gadget. According to the Berry Breeze website, it can keep foods fresh up to three times longer than normal, keep your fridge smelling clean, and also eliminate microbes and odor-producing bacteria.

How? Through the timed release of activated oxygen, also known as 03, which neutralizes common bacteria, mold, ethylene gas, and other microbes that can cause foods to ripen and decay quickly.

I’m still testing mine out, but I love the concept. A fresher fridge and longer-lasting produce? Yes, please.

Fruits and vegetables can benefit your health, but only if you are able to eat them. Hopefully, these tips will help you maximize the life of your produce so that you can enjoy more of them day in and day out.

Make Your Own Pita Chips

Pita Chips

Pita Chips

Pita Chips
Make Your Own Pita Chips
BigOven - Save recipe or add to grocery list
Yum
Print Recipe
It's super easy to make your own pita chips at home. Grab a pita pocket, some olive oil, and just a dash of salt.
Servings Prep Time
2 5 minutes
Cook Time
7 minutes
Servings Prep Time
2 5 minutes
Cook Time
7 minutes
Pita Chips
Make Your Own Pita Chips
BigOven - Save recipe or add to grocery list
Yum
Print Recipe
It's super easy to make your own pita chips at home. Grab a pita pocket, some olive oil, and just a dash of salt.
Servings Prep Time
2 5 minutes
Cook Time
7 minutes
Servings Prep Time
2 5 minutes
Cook Time
7 minutes
Ingredients
Servings:
Instructions
  1. Preheat the oven to 400 degrees F.
  2. Use a pizza cutter or a pair of kitchen shears to evenly divide the pita pocket into 8 triangle-shaped wedges.
  3. Place pita wedges on a baking sheet lined with parchment paper. Using a pastry brush, lightly coat both sides of each pita wedge.
  4. Sprinkle with salt and place in the oven for 7 minutes.
  5. Remove from oven and enjoy with your favorite dip.
Share this Recipe

20 Sweet & Savory Breakfast Ideas

20 Breakfast Ideas

Do you ever feel like your breakfast is on autopilot? Although the consensus is a little mixed these days on the true added value of breakfast, I believe all meal opportunities have great potential.

20 Breakfast Ideas

Carving out time for meals can ensure you have adequate opportunity throughout your day to provide your body with what it needs and to experiment with a variety of foods and food combinations to see what works best for you.

To help you make the most of your first meal of the day, here are 20 amazing recipes to try.

Egg Quesadilla

Egg Cheese and Red Pepper Breakfast Quesadillas – KatiMora.com

 

Spiced Pear Oatmeal

Spiced Pear Oatmeal – Chelsea’s Healthy Kitchen

 

Savory Oats

Savory Oatmeal Breakfast Bowl – Lone Star Nutrition

 

Wild Blueberry Smoothie

Wild Blueberry Wake Up and Go Go Smoothie – KatiMora.com

 

Peanut Butter Bar

Peanut Butter Yogurt Bars – Hungry Hobby

 

Greek Yogurt Grape Parfait

Greek Yogurt Parfait with Cereal and Pan-Roasted Grapes – Amy Gorin Nutrition

 

Baked Eggs with Spinach Broccoli Onion and Cheese

Baked Eggs with Spinach Broccoli Onion and Cheese – KatiMora.com

 

Breakfast Pudding

4-Grain Breakfast Pudding – Call Me Betty

 

Cranberry Bowl

Cranberry-Pecan Spiced Quinoa Breakfast Bowls – the every kitchen

 

Avocado Toast

Sweet Potato Toast – Euphoria Nutrition

 

Blueberry Oatmeal

Blueberry-Walnut Overnight Oats – Homemade Nutrition

 

veggie muffins

Easy Veggie Egg Muffins – Nutritioulicious

 

Cantaloupe and Blackberry Parfait

Blackberry and Cantaloupe Parfait – KatiMora.com

 

Granola

Almond Granola – Real Living Nutrition

 

Matcha Overnight Oats

Creamy Matcha Overnight Oats – One Hungry Bunny

 

 

Breakfast Ice Cream Sandwich

Breakfast Ice Cream Sandwich Bars – RDelicious Kitchen

 

English Muffin Sliders

5 Minute Avocado and Turkey English Muffin Sliders – KatiMora.com

 

Cranberry Apple Scones

Apple and Cranberry Scones – Chocolate Slopes

 

Chocolate Mint Berry Quinoa Bowl

Chocolate Mint Berry Quinoa Bowl – Bucket List Tummy

 

 

Apple Peanut Butter Waffles

5 Minute Apple Peanut Butter Waffles – KatiMora.com

 

 

 

Chocolate Dipped Clementine Hearts

Clementine Hearts

Clementine Hearts

Clementine Hearts
Chocolate Dipped Clementine Hearts
BigOven - Save recipe or add to grocery list
Yum
Print Recipe
Spend time with the little loves in your life by making these easy chocolate dipped clementine hearts! Its a fun and interactive way to celebrate Valentine’s day together.
Servings Prep Time
3 5 minutes
Passive Time
15 minutes
Servings Prep Time
3 5 minutes
Passive Time
15 minutes
Clementine Hearts
Chocolate Dipped Clementine Hearts
BigOven - Save recipe or add to grocery list
Yum
Print Recipe
Spend time with the little loves in your life by making these easy chocolate dipped clementine hearts! Its a fun and interactive way to celebrate Valentine’s day together.
Servings Prep Time
3 5 minutes
Passive Time
15 minutes
Servings Prep Time
3 5 minutes
Passive Time
15 minutes
Ingredients
Servings:
Instructions
  1. Hold two clementine segments together to make a heart shape.
  2. Dip in melted chocolate and then place on parchment paper.
  3. Add sprinkles.
  4. Place chocolate-dipped clementines in the fridge for approximately 15 minutes or until chocolate hardens.
  5. Eat and enjoy!
Share this Recipe

10 Strategies for Making Dinner Time Less Stressful

Stress Less Dinners

I look forward to dinner with my family every night. It’s one nonnegotiable in our schedule. But believe it or not, it’s not necessarily the most peaceful part of my day nor is it even my most peaceful meal. Dinner, for my family, is often crazy and chaotic and I’m not alone.

Stress Less Dinners

Many of the individuals I work describe their dinner time meals in the exact same way. And let’s face it, dinner is often challenging! Not only are we short on time, but we often have multiple people weighing in on what to eat or being easily distracted by the world around them. Not to mention the constant demands our kids often make while we attempt to get plenty of food around the table. So it’s no wonder that for many families, this meal loses it’s luster.

But guess what? Meals together matter. Although the meal you eat as a family or enjoy with friends doesn’t necessarily have to be dinner, this may be your opportunity to spend time together and reap the many benefits family meals can provide.

To make the most of dinner, here are some of my favorite strategies for calming the chaos:

Maximize your prep time. For some, this may mean prepping entire meals in advance. If this works for you, awesome! If you find that you are always busy or this seems too big of a project to attempt right now, look for ways to maximize your prep time in shorter intervals.

For example, you may not have time to prep an entire meal in advance, but maybe you have 5 extra minutes you can add in one evening while prepping a different dish. In that extra five minutes, consider preparing extra servings of vegetables, or reserving some parts of the meal you are preparing (think chicken breast, rice, quinoa, beans, etc). These items can then be stored in the fridge and incorporated into other meals throughout the week.

Create a plan for success. Knowing in advance what meals you want to enjoy can also help relieve stress and save some time. If you arrive at dinner time unsure of what is on your menu, it may take longer to figure out what you’ll eat and possibly frustrate you along the way. Even a general idea of what you’ll eat in advance can help you feel more prepared at meal time.

Mix & Match Dinner
Not sure where to start with your meal plan? Use this easy graphic to mix & match a few foods together to create balanced meals for the week.

Establish a consistent meal time. I’m not sure if anyone likes their meal to be a surprise, especially when they are hungry. Establishing a consistent dinner time allows everyone to be prepared for when to eat. This can also help individuals better regulate hunger or plan snacks accordingly. Being overly hungry when dinner is ready, well, even I might throw some tantrums in that state of mind.

Have a snack handy.  This strategy may not benefit everyone, but depending on when you’re able to get dinner on the table, may be an important step towards everyone eating well together. A small snack offered before dinner prep begins may help calm ravenous appetites and keep kids occupied while you start preparing your meal in the kitchen.

Related:  5 Reasons Snacking Can Benefit Your Kids Meal Plan

Offer options. Although you should avoid becoming a short-order cook for your family, it is okay to offer variations of a meal. Whether this is a deconstructed option where kids and adults alike can select which ingredients of the meal they want to incorporate on their plate, or even providing a base meal and then one or two optional add-ins, this method can give everyone the opportunity to create a meal they love without having to create multiple, separate dishes.

Keep one kid-approved food on the table. Sometimes new foods are intimidating for young eaters. To help reduce food anxiety, make sure there is a familiar food for your child on the table as well.

In my house, this is usually cottage cheese, bananas, or bread – all foods my kids enjoy and will eat no matter what else is on the table. By ensuring they have at least one familiar food, you can also stress less knowing that they will at least eat something that you’ve offered.

Acknowledge the chaos. To really make meals manageable, it’s important to be realistic with what to expect. Unrealistic expectations may set you up for a failed experience before the meal even begins. Recognize that it probably will be chaotic – something will probably get spilled, someone will probably not like something you’ve served, and someone will probably be done eating far sooner than anyone else.

By acknowledging the realities of your family meal time, you can come to the table prepared. This may mean you have a plan of action for how to deal with these certain situations or it may mean you look for ways to focus in on what truly matters. Either way, awareness can allow you to be best prepared for whatever may happen.

Stay positive. You have the ability to set the tone at meal time. Actually, we all do. By intentionally deciding to approach our dinners with a positive mindset, we automatically affect the overall tone of the meal. It may take a few meals for your positive attitude to impact those around you, but it can be a good start towards more enjoyable mealtime moments.

Know your division of responsibility. Division of responsibility is a way of deciding what role parents and kids play at meal time. According to the Ellyn Satter Institute, parents are responsible for the what, when and where of eating. Children, on the other hand, are in charge of how much and whether to eat from what parents provide. This division can be difficult to master, but as you become more comfortable practicing it, it will help make meals more enjoyable overall.

Remember why you’re gathering together in the first place. In the hustle and bustle of meal time, it can be easy to forget why you’re gathering together in the first place. After all, wouldn’t it just be easier to eat on your own? No matter who you decide to eat with, family-type meals are associated with all sorts of benefits.

In fact, families that eat together 3 or more times a week may see improvement in their emotional well-being and enjoy more nutrient-rich foods that sustain an active, satisfying life. Kids who eat with their parents may also perform better academically, be less likely to engage in risky behaviors, and have a better relationship with their parents.

Making time for dinner can be very beneficial for you and the ones you love. Consider incorporating a few of these strategies to make meal times work for you. Need more reasons to make meals work? Here are some great insights from the Six O’ Clock Scramble.