3 Ingredient Bell Pepper and Hummus Flatbread
You only need three ingredients to make this flavor-packed bell pepper and hummus flatbread recipe. Whether enjoying as part of a meal or eating as a shareable snack, this is an easy throw together option for any occasion.
Servings Prep Time
2 5minutes
Cook Time
10minutes
Servings Prep Time
2 5minutes
Cook Time
10minutes
Ingredients
Instructions
  1. Preheat the oven to 400 degrees F.
  2. On a baking sheet, spread hummus evenly over the top of the Naan bread.
  3. Sprinkle the bell pepper evenly on top of the hummus, leaving approximately a 1/2″ – 1″ border for the crust.
  4. Place the flatbread in the oven for approximately 10 minutes, or until the Naan bread begins to brown slightly.
  5. Remove the flatbread from the oven and enjoy!